1. In a large bowl, combine peanut butter, honey or maple syrup, coconut oil and vanilla. Whisk well until smooth.

2. Stir in oats, shredded coconut, chia seeds, candies and a pinch of salt.

3. Refrigerate for 25-30 minutes before rolling.

4. Roll into balls, wetting hands if needed. If mixture is too wet, add an additional 1/4 cup oats. Once rolled, let chill in the fridge or freezer for another 10-15 minutes to firm before enjoying.